The Great Pav Adventure

Is there a more kiwi dessert than pavlova?  I made my first in November and had beginners success.


Beautifully glossy peaks.


A work out for my kitchenaid.


And a crunchy creation.


Unfortunately, BM was sick and we couldn't visit the friends I had made it for.


Round two was a disaster and then so was round 3.  I gave up and brought cookies (oophs).


Comments

Post a Comment

Popular posts from this blog

Siding stories

Merino baby cardy

Harping on about Harpers